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DOUBLE A RESTAURANT
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Featured in World Architecture magazine, issue #40 pgs. 122–125, this stunning project featured the
finest of craftsmanship in various mediums including wood, stone, steel and plaster as well as a
restored barrel-vault roof that was customized to completely conceal the mechanical systems for
this 8,000 square foot commercial operation.
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- General contractor including specialties & finishes
- Multiple design teams and architects
- Highly detailed, custom fabrications throughout
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